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Doritos® Ginger & Mandarin Dip
Ginger and Mandarin dip with Doritos® for dipping
Original recipe (1×) yields 2 servings
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DORITOS® Spicy Sweet Chili Flavored Tortilla Chips1 bag1 bag
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mandarins3-43-4
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fresh ginger2 oz50g
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sprigs coriander44
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grapefruit zest11
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capia pepper (red bell pepper)11
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red onion½½
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peanut oil⅓ cup⅓ cup
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soy sauce2 tbsp2 tbsp
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dried green chili1 tsp1 tsp
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salt
Ingredients
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DORITOS® Spicy Sweet Chili Flavored Tortilla Chips1 bag1 bag
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mandarins3-43-4
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fresh ginger2 oz50g
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sprigs coriander44
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grapefruit zest11
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capia pepper (red bell pepper)11
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red onion½½
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peanut oil⅓ cup⅓ cup
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soy sauce2 tbsp2 tbsp
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dried green chili1 tsp1 tsp
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salt
Cooking Guide
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Peel and slice the ginger.
Peel the mandarins andseparate them into segments.
Roughly chop the coriander.
Deseed the capia pepper and cut it into larger pieces.
Cut the red onion into larger pieces.
Place all the vegetables in a food processor and blend.
Pour into a bowl and mix with the peanut oil.
Season with salt, add the soy sauce and green chili, and grate in the zest of half a grapefruit.
Serve with chips for dipping.
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Made with
DORITOS® Spicy Sweet Chili Flavored Tortilla Chips
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