Cheddar-Jalapeño-Stuffed DORITOS® Chicken Breast
With an ooey-gooey-cheese-and-spicy-jalapeño filling, this rolled and stuffed DORITOS® chicken is an explosion of yummy flavors in every bite.
Original recipe (1×) yields 2 servings
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large boneless skinless chicken breast, halved lengthwise1 (about 8 oz)1 (225 g)
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salt1/4 tsp1/4 tsp
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black pepper1/4 tsp1/4 tsp
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jalapeño pepper, stemmed, halved and seeded11
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sticks medium orange cheddar cheese (each about 2 1/2 x 1/2 x 1/2-inch)22
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DORITOS® Nacho Cheese Flavored Tortilla Chips4 cups4 cups
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all-purpose flour1/4 cup1/4 cup
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egg11
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Canola oil, as needed
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Energy
Total: 2888.36 kcal
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Fat
Total: 152.454 g
-
Saturated
Total: 28.1618 g
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Trans
Total: 0.0737559 g
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Monounsaturated
Total: 15.0884 g
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Polyunsaturated
Total: 5.41755 g
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Carbs
Total: 281.387 g
-
Carbohydrates (net)
Total: 265.858 g
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Fiber
Total: 15.5288 g
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Sugars
Total: 15.2033 g
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Protein
Total: 100.912 g
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Cholesterol
Total: 380.961 mg
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Sodium
Total: 3493 mg
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Calcium
Total: 1006.98 mg
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Magnesium
Total: 93.9977 mg
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Potassium
Total: 1642.68 mg
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Iron
Total: 7.45832 mg
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Zinc
Total: 4.38229 mg
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Phosphorus
Total: 861.551 mg
-
Vitamin A
Total: 307.329 µg
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Vitamin C
Total: 16.66 mg
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Thiamin (B1)
Total: 0.498324 mg
-
Riboflavin (B2)
Total: 1.0031 mg
-
Niacin (B3)
Total: 23.8689 mg
-
Vitamin B6
Total: 2.0239 mg
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Folate equivalent (total)
Total: 150.582 µg
-
Folate (food)
Total: 68.7074 µg
-
Folic acid
Total: 48.125 µg
-
Vitamin B12
Total: 1.47497 µg
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Vitamin D
Total: 1.196 µg
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Vitamin E
Total: 4.54016 mg
-
Vitamin K
Total: 12.844 µg
-
Water
Total: 237.624 g
Ingredients
-
large boneless skinless chicken breast, halved lengthwise1 (about 8 oz)1 (225 g)
-
salt1/4 tsp1/4 tsp
-
black pepper1/4 tsp1/4 tsp
-
jalapeño pepper, stemmed, halved and seeded11
-
sticks medium orange cheddar cheese (each about 2 1/2 x 1/2 x 1/2-inch)22
-
DORITOS® Nacho Cheese Flavored Tortilla Chips4 cups4 cups
-
all-purpose flour1/4 cup1/4 cup
-
egg11
-
Canola oil, as needed
-
Energy
Total: 2888.36 kcal
-
Fat
Total: 152.454 g
-
Saturated
Total: 28.1618 g
-
Trans
Total: 0.0737559 g
-
Monounsaturated
Total: 15.0884 g
-
Polyunsaturated
Total: 5.41755 g
-
Carbs
Total: 281.387 g
-
Carbohydrates (net)
Total: 265.858 g
-
Fiber
Total: 15.5288 g
-
Sugars
Total: 15.2033 g
-
Protein
Total: 100.912 g
-
Cholesterol
Total: 380.961 mg
-
Sodium
Total: 3493 mg
-
Calcium
Total: 1006.98 mg
-
Magnesium
Total: 93.9977 mg
-
Potassium
Total: 1642.68 mg
-
Iron
Total: 7.45832 mg
-
Zinc
Total: 4.38229 mg
-
Phosphorus
Total: 861.551 mg
-
Vitamin A
Total: 307.329 µg
-
Vitamin C
Total: 16.66 mg
-
Thiamin (B1)
Total: 0.498324 mg
-
Riboflavin (B2)
Total: 1.0031 mg
-
Niacin (B3)
Total: 23.8689 mg
-
Vitamin B6
Total: 2.0239 mg
-
Folate equivalent (total)
Total: 150.582 µg
-
Folate (food)
Total: 68.7074 µg
-
Folic acid
Total: 48.125 µg
-
Vitamin B12
Total: 1.47497 µg
-
Vitamin D
Total: 1.196 µg
-
Vitamin E
Total: 4.54016 mg
-
Vitamin K
Total: 12.844 µg
-
Water
Total: 237.624 g
Cooking Guide
Pat chicken dry with paper towel. Pound each chicken half between 2 sheets plastic wrap to 1/2-inch thickness. Season with salt and pepper.
Place 1 jalapeño half crosswise in center of chicken breast. Fit cheese stick inside jalapeño, trimming if needed. Starting from the short side, roll up chicken.
In sealable bag, using rolling pin, crush DORITOS® Nacho Cheese Flavored Tortilla Chips until finely ground. Transfer to shallow dish.
Transfer flour to another shallow dish.
Whisk egg in another shallow dish.
Dredge rolled chicken in flour, then dip in egg and roll in crushed DORITOS®. Secure with toothpicks.
Pour enough oil into medium saucepan or high-sided skillet to reach 4 inches up sides of pan. Heat over medium heat until instant-read thermometer registers 375°F.
Cook breaded chicken for 5 to 6 minutes or until golden brown, cooked through and instant-read thermometer registers 165˚F when inserted into chicken.
Transfer to paper towel to drain. Remove toothpicks and slice in half to serve.
Made with
DORITOS® Nacho Cheese Flavored Tortilla Chips
