CHEETOS® FLAMIN' HOT® Chicken Fried Rice
With a flavorful, spicy sauce, this chicken fried rice is topped with a fried egg for a FLAMIN’ HOT® delicious dish.
Original recipe (1×) yields 4 servings
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CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks1/2 bag (8 ½ oz bag)1/2 bag (240 g)
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hoisin sauce2 tbsp2 tbsp
-
soy sauce2 tbsp2 tbsp
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sesame oil, divided2 tbsp2 tbsp
-
oyster sauce1 tbsp1 tbsp
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rice wine vinegar1 tbsp1 tbsp
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canola oil1 tbsp1 tbsp
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stalks celery, diced22
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small onion, diced11
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small red bell pepper, diced11
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sliced mushrooms8 oz225 g
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cloves garlic, minced33
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salt1/4 tsp1/4 tsp
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black pepper1/4 tsp1/4 tsp
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cold cooked rice2 cups2 cups
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packed shredded rotisserie chicken1 cup1 cup
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frozen peas1/2 cup1/2 cup
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eggs, fried44
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green onions, thinly sliced44
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Energy
Total: 3077.16 kcal
-
Fat
Total: 177.203 g
-
Saturated
Total: 29.9759 g
-
Trans
Total: 0.25646 g
-
Monounsaturated
Total: 35.4025 g
-
Polyunsaturated
Total: 24.7052 g
-
Carbs
Total: 274.502 g
-
Carbohydrates (net)
Total: 256.605 g
-
Fiber
Total: 17.8969 g
-
Sugars
Total: 26.042 g
-
Protein
Total: 82.95 g
-
Cholesterol
Total: 745.8 mg
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Sodium
Total: 5427.85 mg
-
Calcium
Total: 305.1 mg
-
Magnesium
Total: 195.902 mg
-
Potassium
Total: 2633.23 mg
-
Iron
Total: 16.1584 mg
-
Zinc
Total: 8.46612 mg
-
Phosphorus
Total: 1096.27 mg
-
Vitamin A
Total: 1052.2 µg
-
Vitamin C
Total: 134.841 mg
-
Thiamin (B1)
Total: 1.17705 mg
-
Riboflavin (B2)
Total: 2.30145 mg
-
Niacin (B3)
Total: 26.4331 mg
-
Vitamin B6
Total: 1.94398 mg
-
Folate equivalent (total)
Total: 596.454 µg
-
Folate (food)
Total: 299.414 µg
-
Folic acid
Total: 173.8 µg
-
Vitamin B12
Total: 2.12932 µg
-
Vitamin D
Total: 4.17359 µg
-
Vitamin E
Total: 7.02838 mg
-
Vitamin K
Total: 178.838 µg
-
Water
Total: 1030.39 g
Ingredients
-
CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks1/2 bag (8 ½ oz bag)1/2 bag (240 g)
-
hoisin sauce2 tbsp2 tbsp
-
soy sauce2 tbsp2 tbsp
-
sesame oil, divided2 tbsp2 tbsp
-
oyster sauce1 tbsp1 tbsp
-
rice wine vinegar1 tbsp1 tbsp
-
canola oil1 tbsp1 tbsp
-
stalks celery, diced22
-
small onion, diced11
-
small red bell pepper, diced11
-
sliced mushrooms8 oz225 g
-
cloves garlic, minced33
-
salt1/4 tsp1/4 tsp
-
black pepper1/4 tsp1/4 tsp
-
cold cooked rice2 cups2 cups
-
packed shredded rotisserie chicken1 cup1 cup
-
frozen peas1/2 cup1/2 cup
-
eggs, fried44
-
green onions, thinly sliced44
-
Energy
Total: 3077.16 kcal
-
Fat
Total: 177.203 g
-
Saturated
Total: 29.9759 g
-
Trans
Total: 0.25646 g
-
Monounsaturated
Total: 35.4025 g
-
Polyunsaturated
Total: 24.7052 g
-
Carbs
Total: 274.502 g
-
Carbohydrates (net)
Total: 256.605 g
-
Fiber
Total: 17.8969 g
-
Sugars
Total: 26.042 g
-
Protein
Total: 82.95 g
-
Cholesterol
Total: 745.8 mg
-
Sodium
Total: 5427.85 mg
-
Calcium
Total: 305.1 mg
-
Magnesium
Total: 195.902 mg
-
Potassium
Total: 2633.23 mg
-
Iron
Total: 16.1584 mg
-
Zinc
Total: 8.46612 mg
-
Phosphorus
Total: 1096.27 mg
-
Vitamin A
Total: 1052.2 µg
-
Vitamin C
Total: 134.841 mg
-
Thiamin (B1)
Total: 1.17705 mg
-
Riboflavin (B2)
Total: 2.30145 mg
-
Niacin (B3)
Total: 26.4331 mg
-
Vitamin B6
Total: 1.94398 mg
-
Folate equivalent (total)
Total: 596.454 µg
-
Folate (food)
Total: 299.414 µg
-
Folic acid
Total: 173.8 µg
-
Vitamin B12
Total: 2.12932 µg
-
Vitamin D
Total: 4.17359 µg
-
Vitamin E
Total: 7.02838 mg
-
Vitamin K
Total: 178.838 µg
-
Water
Total: 1030.39 g
Cooking Guide
In food processor, pulse CHEETOS® Crunchy FLAMIN' HOT® Cheese Flavored Snacks until finely ground.
In small bowl, whisk together hoisin sauce, soy sauce, 1 tbsp sesame oil, oyster sauce and vinegar. Stir in half the ground CHEETOS®.
Heat canola oil and remaining sesame oil in wok or large skillet set over high heat. Add celery, onion, red pepper, mushrooms, garlic, salt and pepper. Cook, stirring occasionally, for 3 to 5 minutes or until starting to soften. Stir in rice, chicken and peas. Cook, stirring occasionally, for 3 to 4 minutes or until rice is heated through. Add hoisin mixture. Cook, stirring occasionally, for 2 to 3 minutes or until sauce has thickened and is clinging to rice well. Remove from heat. Cover and let stand for 2 minutes.
Divide fried rice among 4 bowls. Garnish with fried egg, remaining ground CHEETOS® and green onions.
Made with
CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks
