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Spaghetti All'assassina with Cheetos® Cheetle

Spaghetti cooked in a spicy tomato sauce and topped with Cheetos® Flamin’ Hot® and parsley.

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  • 0
  • 30mins

Original recipe (1×) yields 2 servings

  • CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks
    Cheetle Powder
    Cheetle Powder
  • Spaghetti
    11 oz
    300g
  • Parsley
    2 Springs
    2 Springs
  • Tomato Sauce
    3 cups
    3 cups
  • Olive Oil
    2 Tbsp
    2 Tbsp
  • Garlic cloves
    3
    3
  • Water
    3 Cups
    3 Cups
  • Salt

Ingredients

  • CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks
    Cheetle Powder
    Cheetle Powder
  • Spaghetti
    11 oz
    300g
  • Parsley
    2 Springs
    2 Springs
  • Tomato Sauce
    3 cups
    3 cups
  • Olive Oil
    2 Tbsp
    2 Tbsp
  • Garlic cloves
    3
    3
  • Water
    3 Cups
    3 Cups
  • Salt

Cooking Guide

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Cheetle%20Spaghetti%20.png
  1. First, prepare the tomato sauce.

  2. Heat the olive oil in a large pan.

  3. Sauté the finely chopped garlic for 1 minute. Add salt.

  4. Then add the tomato sauce and water, and season with more salt.

  5. Bring to a boil and simmer for 10 minutes.

  6. Add the spaghetti directly into the sauce and cook until done.

  7. Once the pasta is cooked, sprinkle in the CHEETOS Flamin' Hot and mix well.

  8. Serve on a plate, and top with more CHEETOS Flamin' Hot and finely chopped parsley.

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